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Browse: Home / baking

baking

Eye Cookies Wins Rhode Island Food Fights Spectacular Cookie Smackdown

Eye Cookies Wins Rhode Island Food Fights Spectacular Cookie Smackdown

By David Dadekian on December 9, 2012

The third RI Food Fights event, the Spectacular Cookie Smackdown, took place this past Sunday, December 9, 2012. A sold out crowd descended upon Fête in Providence to sample the best cookies in Rhode Island. Fifteen area bakers competed to see who had the greatest cookie, according to a panel of four culinary judges (which included [...]

Posted in chefs & restaurants, news | Tagged Alhers Designs, Andrew Shotts, baking, chef, chocolate chip, cocoa, coffee, competition, cookie, dairy, David Dadekian, dessert, Dizzie Lizzie, El Rancho Grande, Eye Cookies, Fete, Flour Girls, Food Fights, Gail Ahlers, Gangnam, Garrison Confections, Gracie's, Jess Powers, Jim Nellis, John Taraborelli, Kami Cakes, Katrin Schnippering, macaron, Maria Meza, Melissa Denmark, Mike Ritz, Munroe, Olneyville, Providence, Providence Coffee Roasters, Rhode Island, RI, RI Food Fights, Smackdown, soda, University Heights, Waterman, Whole Foods Market, Yacht Club | 3 Responses

Gracie's Pastry Chef Melissa Denmark's Apple Buttermilk Tart video from the Providence Warwick Convention & Visitors Bureau

Gracie’s Pastry Chef Melissa Denmark’s Apple Buttermilk Tart video from the Providence Warwick Convention & Visitors Bureau

By David Dadekian on November 21, 2012

Just in time for Thanksgiving dessert comes this baking demonstration video from Gracie’s Pastry Chef Melissa Denmark, produced by the Providence Warwick Convention & Visitors Bureau. You can watch it above and if you click through to YouTube you can find the recipe . Thank you to Gracie’s and the PWCVB. Happy Thanksgiving!

Posted in chefs & restaurants, cooking | Tagged apple, bakery, baking, buttermilk, chef, demonstration, Ellie's, Gracie's, Melissa Denmark, pastry, Providence, Providence Warwick Convention & Visitors Bureau, PWCVB, recipe, restaurant, Rhode Island, RI, tart, Thanksgiving, video | 1 Response

The wood burning oven trailer that Chef Hitz brings to Gracie's for one special dinner each year.

Gracie’s Star Chefs Series with Chef Ciril Hitz – Monday, August 6, 2012

By David Dadekian on August 2, 2012

It’s time again for one of my favorite dinners of the entire year, and I have some pretty spectacular dinners—just recently I tasted most of the items on 2012 James Beard Foundation Award semifinalist Chef Benjamin Sukle’s new menu at The Dorrance and had incredible wines with dinner at the Troquet wine cellar clear out [...]

Posted in chefs & restaurants, news | Tagged baking, beef, beer, Benjamin Sukle, Blackbird Farm, Bouthillette, bread, Breadhitz, brewery, brewing, chef, Ciril Hitz, class, craft, Ellen Gracyalny, Gracie's, Johnson & Wales, lamb, lobster, Massachusetts, Matthew Varga, Melissa Denmark, New Hampshire, oven, pastry, Peter Egelston, Portsmouth, Providence, Rehoboth, Rhode Island, RI, Smuttynose, Star Chefs, The Dorrance, Troquet, University, wood-fired, workshop | Leave a response

Chef Ciril Hitz demonstrates window pane dough test

Workshops available with world-class baker Chef Ciril Hitz

By David Dadekian on June 18, 2012

Interested in baking but don’t really know where to start? Or, like me, have tried your hand at baking many times but never really gotten results that have satisfied you? Check out the workshop schedule at the Breadhitz Baking Facility just outside of Providence. Breadhitz is Chef Ciril Hitz’s company “with the mission to make [...]

Posted in chefs & restaurants, cooking | Tagged baking, bread, Breadhitz, chef, Ciril Hitz, class, Johnson & Wales, MA, Massachusetts, pastry, Providence, Rehoboth, Rhode Island, RI, teach, workshop | 2 Responses

Components of the Gracie's Gingerbread Man Decorating Kit (icing tube not shown)

Gracie’s & Miriam Hospital Make Gingerbread Decorating Kits to Help Families in Need

By David Dadekian on December 9, 2011

Looking for a fun gift, that’s also a craft project for a child (or adult), helps out families in need and is completely delicious? Then you’ll want to get over to The Miriam Hospital in Providence where for the next few weeks you can purchase a deluxe gingerbread man or woman decorating kit, freshly baked [...]

Posted in chefs & restaurants, news | Tagged baking, candy, charity, chef, cookie, Danielle Lowe, decorating, dough, Ellen Gracyalny, gingerbread, Gracie's, Joe Conlan, Jordan Goldsmith, Melissa Denmark, Miriam Hospital, pastry, Pat Philbin, Providence, restaurant, Rhode Island, RI | 2 Responses

Chef Ciril Hitz adding wood to the wood-burning oven outside Gracie's

Gracie’s Star Chefs Series with Chef Ciril Hitz – August 8, 2011

By David Dadekian on August 4, 2011

People who follow my writing (or actually follow me on Facebook or Twitter) know that I eat very well. Because of that, there are very few dinners that I would be upset to miss. The annual pairing of Chef Ciril Hitz, world-renowned baker and department chair of the International Baking and Pastry Institute at Johnson [...]

Posted in chefs & restaurants, news | Tagged baking, bread, Breadhitz, chef, Ciril Hitz, Ellen Gracyalny, foie gras, Gracie's, International Baking and Pastry Institute, Johnson & Wales, lamb, Matthew Varga, oven, pastry, Providence, Rhode Island, RI, Star Chefs, University, vegetables, wood-fired | 1 Response

Stories

  • birch in Providence Opens Thursday, June 20, 2013
  • This is what your grocery store looks like without bees.
  • Chef Kevin Thiele named Rhode Island March of Dimes 2013 Signature Chef
  • Rhode Island Community Food Bank 2013 Summer Food Drive and “Word Soup”
  • News Bites: Tallulah’s Tacos, Homestead Hard Cider and Sundays at Farmstead
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