By David Dadekian on April 25, 2013
For Release: April 25, 2013 Contact: Gail Mastrati 222-4700 ext. 2402 GOVERNOR CHAFEE, DEM DIRECTOR COIT, RINLA EXECUTIVE DIRECTOR SHANNON BRAWLEY, FARMERS AND LEGISLATORS CELEBRATE RHODE ISLAND AGRICULTURE DAY IN STATE HOUSE FESTIVITIES TODAY PROVIDENCE – The Department of Environmental Management hosted Rhode Island Agriculture Day at the State House today to recognize the importance [...]
Posted in farms, news | Tagged Agriculture Day, Arruda Dairy, Art Handy, Barden Family Orchards, butterkase, Cabot, Confreda Farms, Dave's Marketplace, Del's, DEM, Department of Agriculture, Department of Environmental Management, farm, farmer, fruit, Gardner Pie Company, Gil Barden, governor, Janet Coit, Jaswell's Farm, Kenyon's Grist Mill, Lincoln Chafee, Little Rhody Foods, Matunuck Oyster Farm, meat, milk, Narragansett Creamery, nursery, produce, Rhode Island, Rhode Island Dairy Farms Cooperative, Rhody Fresh, RI, RI Fruit Growers Association, Rich's Sweet Heat, Sandi Barden, seafood, Shannon Brawley, sod, Susan Sosnowski, Wright's Dairy Farm |
By David Dadekian on March 1, 2013
Readers of this site know how nationally renowned food and drink is in Rhode Island. Our chefs, restaurants and bartenders are recognized annually by the James Beard Foundation, Food & Wine nominates chefs and pastry chefs on their “People’s Best New” lists each year, Bon Appetit chose The Dorrance as one of the best new [...]
Posted in news | Tagged blogger, chef, cocktail, culinary, farmer, Farmstead, Food Tourism Conference, foodie, Matt Jennings, Providence, Rhode Island, RI, Seth Resler, Taste Trekkers, travel, truck |
By David Dadekian on November 2, 2012
As the weather turns colder and the sun disappears sooner each day the number of farmers markets in Rhode Island begins to shrink. But unlike a few years ago when there were no markets from November to April, now there are seven indoor farmers markets open in Rhode Island. Below is the full list of [...]
Posted in cooking, farms, news | Tagged Aquidneck, Bristol, Chepachet, Coastal Growers, compost, EBT, EcoRI, Farm Fresh, farmer, farmers market, Food Stamped, Glocester, Hope Artiste Village, Lafayette Mill, market, Mount Hope, North Kingstown, Northwest, Pawtucket, Portsmouth, Rhode Island, RI, SNAP, South Kingstown, Whole Foods Market, wintertime, workshop |
By David Dadekian on July 3, 2012
For Release: July 3, 2012 Contact: Michelle Sheehan 222-2776 ext. 4436 NEW ENGLAND FARMLAND FINDER WEBSITE NOW AVAILABLE TO LINK FARMERS WITH LANDOWNERS PROVIDENCE – Farming is “in.” Many young and second career farmers have their hearts set on farming in New England. Armed with a passion for feeding people, working with animals, and getting [...]
Posted in farms, news | Tagged agriculture, conservation, DEM, Department of Environmental Management, farm, farmer, farmland, finder, Kathy Ruhf, Ken Ayars, land, Land For Good, Michelle Sheehan, New England, Rhode Island, RI, RI Land Trust, USDA |
By David Dadekian on April 26, 2012
For Release: April 26, 2012 Contact: Gail Mastrati 222-4700 ext. 2402 DEM DIRECTOR COIT, FARMERS AND LEGISLATORS CELEBRATE RHODE ISLAND AGRICULTURE DAY IN STATE HOUSE FESTIVITIES TODAY DEM Director Releases RI Agriculture and Green Industry Economic Impact Study PROVIDENCE – The Department of Environmental Management hosted Rhode Island Agriculture Day at the State House today [...]
Posted in farms, news | Tagged agriculture, Deb Ruggiero, DEM, Department of Environmental Management, farm, farmer, Felag, Handy, Jack Partyka, Janet Coit, legislator, Lincoln Chafee, Local Agriculture and Seafood Act, Martin, McCaffrey, Providence, Representative, Rhode Island, RI, Sarah Partyka, Senator, Sheehan, State House, Susan Sosnowski, Tanzi, The Farmer’s Daughter, Tom Sproul, URI, USDA, Walaska, Walsh |
By David Dadekian on June 2, 2011
Tallulah on Thames co-owners Chef Jake Rojas & Kelly Ann Maurice have started “A Farm to Taco Cart” business called, naturally, Tallulah’s Tacos. The cart debuted at the Coastal Growers’ Market at Casey Farm on Saturday, May 14 to huge success. There was a steady line of people and all of the tacos for the [...]
Posted in chefs & restaurants, news | Tagged beef, black bean, Blackbird Farm, cart, Casey Farm, chef, chicken, Coastal Growers, farm, farmer, horchata, Jake Rojas, Kelly Ann Maurice, market, Newport, Pat's Pastured, Rhode Island, RI, taco, Tallulah on Thames, Tallulah's Tacos |
By David Dadekian on May 27, 2011
Once a month, though not during the summer busy season, the Ocean House in Westerly invites a notable local chef to prepare a three-course dinner paired with wine. As you would imagine from the “Farm” part of the dinner series title, a serious attempt is made to use all local ingredients. In May the guest [...]
Posted in chefs & restaurants | Tagged Arcadian Fields, Bacaro, Beau Vestal, Bomster, Brian Kingsford, Champe Speidel, chef, Derek Wagner, Diana Kushner, dinner, Eric Haugen, event, farm, Farm Fresh RI, farmer, New Rivers, Nick's on Broadway, Ocean House, Persimmon, Providence, Qupe, Rhode Island, RI, Seasons, Stoney Hill, Testamatta, vine, Westerly, wine, winery |