Food Editor
“The Smoking Monkey” Wins the 2012 Temple Downtown WaterFire Cocktail Challenge
By David Dadekian on June 14, 2012
On Wednesday evening, June 13, 2012, Temple Downtown Restaurant & Lounge held their first WaterFire Cocktail Challenge. Five of the Temple bartenders were challenged to create a signature cocktail and competed to be named the WaterFire cocktail at Temple Downtown. The cocktails were judged by Barnaby Evans, Executive Artistic Director of WaterFire, Gail Ciampa, Providence Journal Food Editor and Dale Venturini, President [...]
Posted in news, wine & drinks | Tagged Barnaby Evans, bartender, Ben Terry, benefit, challenge, cocktail, competition, Dale Venturini, drink, Edible Rhody, Executive Artistic Director, Food Editor, fundraiser, Gail Ciampa, grapefruit, John Schenck, lime, lounge, President, Providence, Providence Journal, publisher, restaurant, Rhode Island, Rhode Island Hospitality, RI, signature, smoked sugar, Smoking Monkey, Soul Cachaca, Temple Downtown, WaterFire | Leave a response


