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Browse: Home / Rainier

Rainier

Gracie's Rainier Cherry dessert, full description in story text

Gracie’s Chosen Again to Showcase Rainier Cherries for Northwest Cherries’ Tree-to-Table

By David Dadekian on July 20, 2012

For the second year in a row, Northwest Cherries has commissioned Gracie’s restaurant in Providence to represent Rhode Island while celebrating the Rainier cherry. As part of the annual Northwest Cherries’ Tree-to-Table event one restaurant in each state is asked to create a unique menu offering featuring Rainier cherries. The cherry is regarded for its “crisp bite and [...]

Posted in chefs & restaurants, cooking, news, wine & drinks | Tagged almond, balsamic, bitters, Cava, chef, cherries, cherry, chocolate, cocktail, cognac, dessert, Ellen Gracyalny, Fiore Di Nonno, Gracie's, Jason Wessel, Marcona, Matthew Varga, Melissa Denmark, Northwest Cherries, pastry, Providence, Rainier, Rhode Island, RI, salad, stracciatella, tart, Tree-to-Table, Washington State Fruit | Leave a response

Gracie's Chocolate Cherry Tart

Gracie’s Represents R.I. for Northwest Cherries Tree-To-Table

By David Dadekian on July 23, 2011

From Northwest Cherries, part of the Washington State Fruit Commission, comes a National Rainier Cherries celebration called Tree-to-Table. Northwest Cherries commissioned one iconic restaurant in each U.S. state to create a unique menu offering featuring Rainier cherries. “This famed cherry is regarded for its crisp bite and pale yellow flesh bursting with exceptional sweetness.” Gracie’s [...]

Posted in chefs & restaurants, news | Tagged chef, cherries, cherry, chocolate, dessert, Gracie's, Matthew Varga, Melissa Denmark, Northwest Cherries, pastry, Providence, Rainier, Rhode Island, RI, tart, Tree-to-Table, Washington State Fruit Commission | Leave a response

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