The Boston Globe talks with Wild Rhody’s Steve Arnold

by David Dadekian
written by David Dadekian

Wild RhodyOn Saturday, January 7, the Elizabeth Helen, a 55-foot fishing boat, sank about three miles northeast of Block Island just before 4 p.m. Captain Steve Arnold and his crew were rescued by the Coast Guard and thankfully there was no loss of life. Wild Rhody has been able to continue their fishing and deliveries of sustainable seafood to restaurants in southern New England. The Boston Globe‘s Devra First has Arnold’s story here.

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David Dadekian has been called “RI’s unofficial Food Laureate” by Philip Eil of the Providence Phoenix, “mastermind of the food news website and event-organizing operation, Eat Drink RI, who seems to know every chef, restaurant, farm stand, and manufactured food product within state lines.” Dadekian created Eat Drink RI in 2010 and since that time eatdrinkri.com has grown to be one of the top media, marketing and event production companies in the region for all things culinary. Dadekian is the host of the "RI Small Business Live Forum" and Cox YurView’s "The Rhode to Recovery" video interview series. Dadekian also works as PR Director, Cooking Instructor and Special Events Coordinator at Blackbird Farm in Smithfield. Dadekian serves on the boards of ecoRI News, Eating with the Ecosystem and the RI Small Business Coalition, and is a Past Chair of the RI Food Policy Council. He lives in Coventry with his wife Brenda and their two daughters.

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