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Food Recovery for Rhode Island Businesses
May 22 @ 12:00 pm – 1:00 pm
Do you experience surplus food as a business in the foodservice, hospitality or events industry? Or as an office that hosts catered lunches & events?
Join us May 22, 2023, 12-1PM for an introduction to Rhode Island organizations that will help you manage your surplus food easily and responsibly.
HOSTED BY:
RI Food Policy Council
SPEAKERS:
Center for Ecotechnology
MEANS Database
Rescuing Leftover Cuisine
TOPICS WE WILL COVER:
Why donate your surplus food?
Liability Protection
Tax Benefits
Food Safety & Handling
Logistics: working with MEANS Database
Logistics: working with Rescuing Leftover Cuisine
Additional recycling sources
And more!
This will be an informative, energetic information session + Q&A. We invite you to ask questions during registration so we can tailor the discussion to your needs.
