Ring in the New Year with us at The Dining Room at Castle Hill with a delectable menu by Chef Louis Rossi. A four-course menu will feature family style hors d’oeuvre to share followed by three courses of delightful choices. Finish off with a complimentary champagne toast and we’ll be heading into ’22 with style.
Four Course Menu, $165 per person
First Seating: 6:00pm – 7:00pm, includes welcome champagne toast
Second Seating: 8:00pm – 9:00pm, includes live music & champagne toast at midnight
Bar service will be available from 12:00pm – 8:00pm serving a casual menu.
View our menu here: