We are so pleased to present our 21st Annual Feast of the Seven Fishes, the Italian tradition celebrated on Christmas Eve, from December 17th to December 24th! This unique dining experience is $52 per guest. Our full menu will also be available.
Antipasti
Insalata di Baccalà | Salted Cod Salad
Pesciolini Fritti | Fried Smelts
Lumachine di Mare | Marinated Snail Salad
Sautee di Calamari | Pan Sautéed Calamari
Primo
Spaghettini alle Vongole
Thin Spaghetti with Local Little Neck Clams in a San Marzano Tomato Broth, with Garlic and Extra Virgin Olive Oil
Secondo
Pesce e Gamberi
Local Flounder Oreganta with a Lemon Caper Sauce
Baked Stuffed Shrimp and Broccolini
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