Short Path Distillery x Burgundian Dinner

Burgundian and Short Path Distillery from Everett, MA are pairing up to create a unique, pre-fixe menu to delight the senses and warm the soul. Chef Matt, The Burgundian Bar Team, and Zach, the owner of Short Path Distillery, will be on site to discuss food, spirits, and conviviality. Only 40 seats available – $55 PP each (normally $70, but this is our first one, so bear with us!)

Start the evening off with a small sample of each Short Path Gin – Winter, Spring, Summer, & Fall

Salad: Berry Praline Salad w/ Passionfruit Vinaigrette + Strawberry Lemongrass Gin Sangria feat. Short Path Distillery Spring Gin & Mission Cold Brew Tea

Appetizer: Lamb Kofta (2) w/ Mint Yogurt Sauce + Blackberry Mint Gin Rickey featuring Short Path Distillery Summer Gin

Main Course: Roasted Duck Breast w/ Cherry Gastrique & Parsnip Purée + Fall Gin Old Fashioned featuring Short Path Distillery’s Autumn Gin

Dessert: Tiramisu Liege Waffle w/ Espresso Mascarpone, Whipped Cream, Dusted Cocoa Powder + Cold Brew Whiskey Nightcap featuring Short Path Distillery Whiskey & Borealis Coffee Decaf Cold Brew