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World Championship Cheese Contest Gold Medalist 2022
chefs & restaurantsnewswine & drinks

News Bites: Narragansett Creamery Wins at World Championship Cheese Contest / RI Breweries Easter 2022 Schedule / Blackstone Valley Culinary News

by David Dadekian April 11, 2022
written by David Dadekian

Current news releases—Eat Drink RI is not the source for these items—please follow any links for more information.


Narragansett Creamery wins Gold and Bronze Medals at the World Championship Cheese Contest

Narragansett Creamery was awarded a First Place Gold Medal for its Low-Fat Coffee Yogurt at the World Championship Cheese Contest on March 3–5 in Wisconsin. Our low-fat coffee yogurt contains milk and probiotic cultures, contains no stabilizers or preservatives, and is lactose free.

Narragansett Creamery was also awarded a 3rd  Place Bronze Medal for its Burrata Cheese. Each Narragansett Creamery Burrata is made by hand. Mozzarella is stretched to form a pocket where it is then hand-filled with Stracciatella, a mixture of “torn” mozzarella (Stracciare – to tear apart) cream, and a trace of salt.

This year’s World Competition was highly competitive with 2,978 entries from 29 countries. The contest initiated in 1957, is organized by the Wisconsin Cheese Makers Association.

“We are honored to win these awards in the Yogurt and Burrata categories and to be included with such an outstanding group of dedicated and creative cheesemakers,” said Mark Federico, owner and co-founder of Narragansett Creamery.

Narragansett Creamery is a family-owned creamery based in Providence, RI that uses milk from nearby New England farms to make its artisanal cheeses and yogurts.

“We thank our local farmers who supply us with excellent quality milk which enables us to create award-willing cheeses,” Federico said. 


RI Breweries Easter 2022 Schedule

Rhode Island Brewers Guild

Wondering if your favorite RI Brewers Guild facility will be open on Easter? Here’s a list of open and closed breweries for Sunday, April 17th.  See you there!

Fool Proof Brewing                          Normal hours, 12 noon – 6
Linesider                                            Normal hours, 12 noon – 6
Long Live Beerworks                       Normal hours 12 noon – 5
Lops Brewing                                    10 am to 6 pm
Moniker Brewery                              Normal hours
Narragansett Beer                           Normal hours
Newport Craft Brewing                    Normal hours
Pivotal Brewing                                Normal hours 12 noon to 5
Proclamation Ale                              12 noon to 6
Providence Brewing Co                  Normal hours
Ravenous Brewing                          Normal hours 
Rejects Beer Co                               Normal hours
Shaidzon Beer Co                           12 noon to 5 
Six Pack Brewing                             12 noon to 5
Taproots Brewing Co                      11 am to 4 pm (bar service only, no food)
The General’s Crossing                  Normal hours
Twelve Guns Brewing                     Normal hours
Union Station Brewery                    11:30 am to 1:00 am
West Passage Brewpub                 Normal hours

Apponaug Brewing Co                    Closed                        Revival (LVP&B)                              Closed            
Beer on Earth                                   Closed                        Smug Brewing                                  Closed
Bravo Brewing                                  Closed                        The Guild Pawtucket                       Closed
Buttonwoods                                     Closed                        The Guild Warren                            Closed
Chair 2                                               Closed                        Tilted Barn Brewery                         Closed
Coddington Brewpub                       Closed                        Trinity Brewhouse                            Closed
Crooked Current                              Closed                        Whalers Brewing                              Closed
Grey Sail Brewing of RI                  Closed                        Ragged Island Farm Brewery
Hive Beer                                          Closed                                    (Closed temporarily under construction)


Blackstone Valley Culinary News – April 6, 2022

Davenport’s Family Restaurant
1070 Mendon Road, Cumberland  02864
401-334-1017
Davenport’s Bar and Grille
1925 Pawtucket Avenue, East Providence  02914
401-438-3381
davenportsri.com

Davenport’s has new spring specials.  And they are also now offering gluten-free pizza which has been very popular.  

Kountry Kitchen/Kountry Clam Shack
10 Smith Avenue, Greenville 0282
401-949-0840
Kountryfoodgroup.com

Sadly, our friends at Kountry Kitchen will be closing the restaurant on April 10.  The Kountry Clam Shack did a Culinaria Live episode with us which was great!  We’re happy that the Delos family will be retiring and relaxing.  The restaurant has been purchased and will be undergoing renovations for about six months before it reopens under new ownership.  So stop by before April 10 to enjoy Kountry Kitchen one more time and to wish the Delos family well!   Here is more information in a Valley Breeze article

Angelos Palace Pizza
133 Mendon Road, Cumberland  02864
401-728-3340
Angelospalacepizza.com

Angelo’s is having an Easter brunch on Sunday, April 17.  Seatings are at 10:30 am and 1 pm – reservations are required.  Adults are $30; Children are $20; and children under 5 are $15.  Check out the buffet menu HERE

Spumoni’s
1537 Newport Avenue, Pawtucket  02861
401-726-4449
spumonisrestaurant.com/

Spumoni’s is offering their famous Easter brunch again and I hear it’s spectacular!  It will be on Sunday, April 17 between 10 am and 3 pm and the cost is $28.99.  Reservations are accepted for parties of 5 or more, but don’t wait to call for reservations (at the above number).  Check out the Easter Brunch Menu

Ye Olde English Fish & Chips
25 South Main Street, Woonsocket  02895
401-762-3637
Yeoldeenglishfishandchips.com

Congratulations to the Robinson Family at Ye Olde English Fish and Chips on their 100th Anniversary!  There was a great story by WPRI about the Robinson Family and the history of the iconic Woonsocket restaurant.  Read it HERE

Rhode Island Spirits
59 Blackstone Avenue, Pawtucket  02860
401-856-4111
Rhodeislandspirits.com

Rhode Island Spirits has a very busy event schedule.  Hope you can join them for some of these events:  

·  Friday April 8 Distillery Bingo 6-8, free, no reservation required; Cookie Chow will also be onsite with sweet treats! 

·  Saturday April 9, Uncorked! (to benefit RI PBS). We’ll be at the Pawtucket Armory for this event with samples of Rhodium products. 

·  Sunday April 10 Gin School (sold out, but there are tickets available for June/July/August) 

·  Friday April 15 Distillery Trivia with Jordan 6-8, free, no reservation required, PRIZES 

·  CLOSED Easter Sunday April 17 

·  Sunday May 8 Mothers Day We’ll be featuring Donuts, Spiked Coffee, Bloody Marys and Mimosas

Mimi & Pop’s Ice Cream Shop
1306 Broad Street, Central Falls, RI  02863
401-474-8185

Mimi & Pop’s opened on April 1.  Stop by for some sweet treats – soft serve and hard serve ice cream, banana splits, milkshakes and more!

Poke Brothers
622 George Washington Highway, Lincoln  02865
401-642-8708
Facebook.com/pokebroslincoln

New restaurant alert!   This new restaurant, specializing in Hawaiian-style Poke bowls, has opened a Lincoln Commons location – the first franchise to open in New England!  Read all about them in this Valley Breeze article.  Here’s a picture of their MENU or you can design your own bowl.

Notes Coffee Co.
508 Armistice Blvd., Pawtucket 02861
401-335-5181
notescoffeeco.com

Save the Date!  Notes Coffee Co. will be holding their first Maker’s Market event on Friday, April 22 from 6 to 9 pm.  More info to follow regarding the artisans who will be there.  

Smug Brewing
100 Carver Street, Pawtucket  02860
401-642-5701
Smugbrewing.com

 PICK UP and TAPROOM HOURS FOR THIS WEEK:

April 6th, Wednesday 1pm – 6pm (Pick-up only) 

April 7th, Thursday 3pm-9pm (Taproom and Pick-up)  Trivia with Reb begins at 6:30 and 7:30; Nanu Burmese Fusion onsite

April 8th, Friday 3pm-9pm (Taproom / Pick-up) 

April 9th, Saturday 1pm-10pm (Taproom / Pick-up)  

Bonsai Bar event and Sarcastic Sweets

April 10th, Sunday 12pm – 5pm (Taproom / Pick-up) 

April 11, 2022 0 comment
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news

News Bites: Dave’s Marketplace & North Kingstown Food Pantry, Kountry Kitchen and DD Iced Coffee for Hasbro Children’s Hospital

by David Dadekian May 7, 2013
written by David Dadekian

Dave's Marketplace

Three current news releases—Eat Drink RI is not the source for these items—please follow any links for more information.

Dave’s Marketplace Makes Donation to North Kingstown Food Pantry

Dave’s Marketplace, a locally owned RI grocery chain has donated $25,000 to the North Kingstown Food Pantry’s Capital Campaign to relocate to the Little Red Schoolhouse.

The North Kingstown Food Pantry has been providing food to residents for over 30 years. The Food Pantry now provides an average of 7500 meals per month. Due to the increase in demand for their valuable services, they have outgrown their present location. The Food Pantry was given the opportunity to lease the Little Red Schoolhouse on School Street, giving the Food Pantry the benefit of a much larger space and more central location to better serve North Kingstown residents.

Dave’s Marketplace, a longtime supporter of the North Kingstown Food Pantry is fully committed to serving the community of North Kingstown. Recognizing the increased demand for the Food Pantry’s services, Dave’s Marketplace is giving their full support by donating $25,000 towards the renovations to the Little Red Schoolhouse.

For further information, please contact Renee Hughes of Dave’s Marketplace 401-885-1191.

Kountry Kitchen Awarded Favorite Breakfast in Rhode Island by Little Lee’s BREAKFAST IN AMERICA

Kountry Kitchen Restaurant in Greenville, Rhode Island has been named Rhode Island’s Favorite Breakfast via an online vote through Little Lee’s BREAKFAST IN AMERICA site. Lee Rice, a food blogger from California, is traveling around the country to eat the favorite breakfast in each state which she plans to assemble into a coffee table book. Rice visited Kountry Kitchen on Thursday, May 2, where she met owners and brothers Thierry and Lionel Delos and dined on their “delicious French-influenced breakfasts.”

May 22 is Iced Coffee Day at Dunkin’ Donuts in Rhode Island and Bristol County Massachusetts

$1.00 for Every Cup of Iced Coffee Sold at Participating Dunkin’ Donuts Restaurants in Rhode Island and Bristol County, MA, will be Donated to Hasbro Children’s Hospital

Dunkin’ Donuts, America’s all day, every day stop for coffee and baked goods, today announced that Wednesday, May 22, is Iced Coffee Day in Rhode Island and Bristol County, Massachusetts. All day, participating Dunkin’ Donuts restaurants will donate $1.00 for every cup of its famous Iced Coffee sold to The Dunkin’ Donuts & Baskin-Robbins Community Foundation (DDBRCF) for the benefit of Hasbro Children’s Hospital.

“We are thrilled to celebrate Iced Coffee season with the return of Iced Coffee Day to benefit Hasbro Children’s Hospital,” said Joe Prazeres, Dunkin’ Donuts franchisee. “Thanks to our loyal and generous guests, this annual promotion has generated nearly $475,000 for the organization, and we are excited to continue to raise money for a wonderful cause.”

Since the inception of this annual fundraiser in 2010, Dunkin’ Donuts franchisees have raised $474,678 to benefit Hasbro Children’s Hospital. The funds have resulted in tangible improvements to the facility, including the creation and production of activity books for patients and a new play area in the pediatric ambulatory clinic. In 2013, the 6th Floor family room will be renovated, thanks to the funds raised in 2012.

“Many families with children being treated at Hasbro Children’s Hospital stay at the hospital round-the-clock for days, weeks or even months,” said Robert B. Klein, M.D., pediatrician-in-chief of Hasbro Children’s Hospital. “We are grateful to Dunkin’ Donuts for giving us the opportunity to create a warm and comfortable space that is a ‘home away from home’ for those families going through the stresses and anxieties of their child’s hospital stay.”

The mission of Dunkin’ Donuts charitable foundation, DDBRCF is to serve its neighborhoods by taking care of their basic needs – safety, hunger relief and children’s health. The DDBRCF brings together a wide network of stakeholders, including franchisees, crew members and employees to serve their local communities.

May 7, 2013 0 comment
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