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chefs & restaurantsnews

Providence Restaurant Week, January 5 – 18, 2014 – UPDATED

by David Dadekian January 3, 2014
written by David Dadekian

Providence Restaurant WeeksFrom the Providence Warwick Convention & Visitors Bureau comes the news of the winter 2014 Providence Restaurant Week. Restaurant Week has grown to Restaurant Weeks, running for two full weeks beginning Sunday, January 5. All the information, including the complete list of participating restaurants can be found at http://www.goprovidence.com/rw/

UPDATED: More Than 30 Participants to Extend Providence Restaurant Weeks (see details here).

Restaurants Statewide are on the Menu
For Providence Winter Restaurant Weeks January 5-18

Start the New Year with some fabulous food in one of the world’s top culinary destinations during Providence Restaurant Weeks. Diners may choose from more than 70 restaurants offering three-course, prix fixe lunches for $14.95 and three-course prix fixe dinners for $29.95. A comprehensive list of all participating restaurants, along with their Restaurant Weeks menus, may be found at www.ProvidenceRestaurantWeeks.com.

“Providence was honored by Saveur magazine at their recent Culinary Travel Awards as one of the noteworthy small dining destinations worldwide,” said Martha Sheridan, president and CEO of the Providence Warwick Convention & Visitors Bureau (PWCVB), which coordinates the annual event. “We encourage people to sample some of the many restaurants that have put Providence on the culinary map.”

Reservations for each restaurant may be made online at www.ProvidenceRestaurantWeeks.com (unless otherwise noted) or by calling the restaurants directly. Providence Restaurant Weeks is sponsored by the PWCVB, Taco, Open Table, Sterling Vineyards, Terraza’s de Los Andes and Keel Vodka.

List of participating restaurants is below.

Providence

  • Amici Bar & Grille
  • Andino’s Restaurant
  • Bacaro Restaurant
  • Blaze East Side
  • Blue Grotto Restaurant
  • Bluefin Grille
  • Bravo Brasserie
  • Cafe Nuovo
  • Caffe Dolce Vita
  • Camille’s
  • Capital Grille
  • Capriccio
  • Cassarino’s Restaurant
  • CAV
  • Centro Restaurant and Lounge
  • Chez Pascal
  • Cook & Brown Public House
  • Don Jose Tequilas
  • Duck & Bunny
  • Fire +Ice Restaurant
  • Fleming’s Prime Steakhouse & Wine Bar
  • Geppetto’s
  • Gracie’s
  • Harry’s Bar & Burger
  • Hemenway’s Seafood Grill & Oyster Bar
  • India
  • Jacky’s Waterplace Restaurant
  • Local 121 Restaurant
  • Luxe Burger Bar
  • McCormick & Schmick’s
  • Mediterraneo
  • Mill’s Tavern
  • Nara
  • Nordstrom’s Marketplace Cafe
  • New Rivers
  • Pane e Vino
  • Paragon + Viva
  • Parkside Rotisserie & Bar
  • Pizzico Ristorante Providence
  • Pot au Feu
  • Providence Oyster Bar
  • Providence Prime
  • Public Kitchen & Bar
  • Rick’s Roadhouse
  • Ruth’s Chris SteakHouse
  • Sawaddee Thai Restaurant
  • Shula’s 347 Grill
  • Siena – Providence
  • Snooker’s Sports, Billiards, Bar & Grill
  • Ten Prime Steak &Sushi
  • Trattoria Zooma
  • Vanity Restaurant & Lounge
  • Waterman Grille
  • XO cafe

Barrington

  • Pizzico Ristorante Barrington

Bristol

  • DeWolf Tavern
  • Hourglass Brasserie
  • Redlefsen’s Rotisserie & Grille

Cranston

  • Bonefish Grill
  • Chapel Grille

East Greenwich

  • Meritage Restaurant

East Providence

  • 2 Pauls

Lincoln

  • Fred & Steve’s Steakhouse
  • Wicked Good Bar & Grill

Seekonk, Mass.

  • Chardonnay’s Restaurant

South Kingstown

  • Matunuck Oyster Bar

Warwick

  • Elizabeth of Portofino’s
  • Iron Works Tavern
  • Legal Sea Foods
  • Libations Restaurant & Lounge

Woonsocket

  • Vintage Restaurant
January 3, 2014 0 comments
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chefs & restaurantsnews

Providence Restaurant Week, January 13 – 26, 2013 – UPDATED with Bourdain/Ripert ticket sweepstakes

by David Dadekian January 7, 2013
written by David Dadekian

Providence Restaurant Week or Providence Restaurant WeeksFrom the Providence Warwick Convention & Visitors Bureau comes the news of the next Providence Restaurant Week. As has become the tradition in the area, Restaurant Week has grown to Restaurant Weeks, running for two full weeks beginning Sunday, January 13. All the information, including the complete list of participating restaurants can be found at http://www.goprovidence.com/rw/

 

Restaurants Statewide are on the Menu For Providence Winter Restaurant Weeks January 13-26

The top food city in the United States is warming up winter with Providence Winter Restaurant Weeks, January 13-26. Diners may choose about 80 restaurants offering three-course, prix fixe lunches for $14.95 and three-course prix fixe dinners for $29.95. A comprehensive list of all participating restaurants, along with their Restaurant Weeks menus, can be found at www.ProvidenceRestaurantWeeks.com.

“Providence was recently named the number one food city in the United States by the readers of Travel + Leisure magazine, as part of their ‘America’s Favorite Cities’ poll,” said Martha Sheridan, president and CEO of the Providence Warwick Convention & Visitors Bureau (PWCVB), which coordinates the annual event. “This is a great opportunity for locals and visitors alike to sample the amazing and diverse group of restaurants that the Providence area has to offer.”

Reservations for each restaurant may be made online at www.ProvidenceRestaurantWeeks.com (unless otherwise noted) or by calling the restaurants directly. Providence Restaurant Weeks are sponsored Ruffino Fine Wines, Open Table and the Providence Warwick Convention & Visitors Bureau.

UPDATE: The Providence Warwick Convention & Visitors Bureau and the Providence Performing Arts Center would like to give you the chance to see two culinary legends. Bad Boy Author/Chef Anthony Bourdain and the charming Eric Ripert are appearing together live on their “Good Versus Evil” tour. Enter here to a win pair of tickets.

January 7, 2013 0 comments
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