Purchase Eat Drink RI Approved Cooking Tools
The most important thing you need in your kitchen in order to cook meats to perfection is a thermometer. David cannot recommend this enough and loves the products by ThermoWorks. He suggests the following items.
The first is a probe thermometer that stays in the meat while it’s in your oven. This is crucial to cooking roasts and larger cuts of meat to the proper temperature. The second item is an instant thermometer which can used to temp steaks and chops cooked on a grill or stove top. Just hold the item off the heat and quickly check it’s temp. The 3rd and 4th items are also probe and instant thermometers, but the best of the best. The 5th thermometer is a wireless grill or smoker thermometer, and the 6th is a fantastic timer system.
Please purchase these items through the links here to help us out.
You may notice in David’s cooking video he often uses a pressure cooker or an immersion circulator (“sous vide” device) along with a range, oven and grills. Below are some basic and higher end models he recommends, along with some fancy wireless thermometers.
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