“Nick Rabar: Chef 2 Go” a locally produced television series featuring long-time Rhode Island favorite chef Nick Rabar, begins airing new episodes on Cox Cable’s OSN channel this Monday, April 29. In the show Rabar, “goes on culinary expeditions throughout Southern New England to find hidden food and dining treasures. Chef Nick creates his own gastronomic magic using themes, ingredients or elements from his earlier adventures.”
The upcoming episodes in this fourth season of “Nick Rabar: Chef 2 Go” are:
- Monday, April 29 – Gracie’s and The Spiced Pear
- Monday, May 6 – Blackie’s and Pinewood Pub
- Monday, May 13 -Flan Y Ajo and Los Andes
- Monday, May 20 -Wright’s Dairy Farm and SIN Desserts
- Monday, May 27 -Shuckin’ Truck and Acacia Café
Each new episode premieres on a Monday at 7 p.m. with that same episode repeated Tuesdays at 9:30 p.m., Fridays at 8 p.m. and Sundays at 9:30 p.m., all on Cox Channels 5 and 1005 for HD. (Please watch in HD if you can). Each episode will be repeated in the same order in the following weeks throughout the summer and into the fall.
Rabar and his wife Tracy own the restaurant Avenue N American Kitchen and The Pantry at Avenue N, both in Rumford, Rhode Island. You can see a preview of the Gracie’s episode below.
