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Easter 2024 – Mill’s Tavern
March 31, 2024 @ 12:00 pm – 7:00 pm
Mill’s Tavern, located at 101 North Main Street in Providence, will celebrate Easter with a selection of holiday specials in addition to its full menu, on Sunday, March 31st from 12:00 p.m. to 7:00 p.m. For reservations, please call (401)-272-3331 or visit www.millstavernrestaurant.com.
Easter appetizer specials will include Truffled Tempura, Mascarpone, Crab and Shrimp-Stuffed Morel Mushroomswith yuzu aioli; Fried Vegetable Spring Rolls with pickled vegetables and sesame dressing; and Smoked Salmon & Bluefish Deviled Eggs.
The entrée specials will feature Red Wine Braised Lamb Shank served with Robuchon potato and mushroom bordelaise and Lemon Thyme-poached Branzino with blood orange beurre blanc and shiso leaf.
Guests can conclude their Easter meal on a sweet note with Almond Cake, served with lemon curd, toasted meringue, Earl Grey cremeux, and blackberry ice cream.
Easter libations will include the Mill’s Tavern Bloody Mary, Spring Sangria, and a non-alcoholic Rose Soda.
