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Jacques Pépin Foundation Benefit Dinner
April 14, 2025 @ 5:00 pm – 9:00 pm
Join us at Oberlin for a six course tasting experience with New England Chefs paying homage to Jacques Pépin and French Cuisine in celebration of his 90th birthday.
Participating Chefs Include:
Maria Meza – Dolores
Beau Vestal – New Rivers
Nikhil Naiker – NIMKI
Nick Gillespie – Dune Brothers Seafood
Melissa Denmark – Moonrose Farm
Cassie Piuma – Sarma
Enjoy a cocktail reception on the Oberlin Patio followed by specialty wine pairings in collaboration with Sonoma Coast winery Failla.
Oberlin is proud to partner with the Jacques Pépin Foundation for its 90 for 90 Series. The Jacques Pépin Foundation helps people everywhere discover better living through better
food. The JPF provides grants to community kitchens across the country and celebrates the
culinary arts in programs accessible to everyone and your ticket includes a donation to their transformative work.
