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Newport Vineyards Winter Wine Dinner 2024
March 9, 2024 @ 6:00 pm – 8:30 pm
Join us for a special wine dinner! The evening will be a celebration of the approaching spring season, and Executive Chef Andy Teixeira’s recent James Beard Semifinalist honor. Begin the evening in our barrel room with our Owners and Winemaker to enjoy an exclusive wine barrel tasting accompanied by passed bites. Then guests will indulge in a five-course dinner by Chef Andy using local ingredients, paired perfectly with our estate-grown wines.
Plus! Attendees receive 20% offwinecases this night only!
$150
