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Easter 2026 – Red Stripe
April 5 @ 11:00 am – 8:00 pm
Red Stripe, located at 465 Angell Street in Providence, will offer special Easter offerings in addition to their menu from 11:00 a.m. to 8:00 p.m. Sunday. Specials include Lamb Lollipops with Pesto; Bruschetta al Pomodoro: toasted crostini with seasoned tomatoes, basil, and balsamic reduction; Steak au Poivre: 8oz center-cut filet mignon, crusted with cracked black peppercorns finished with cognac cream sauce, and served with roasted fingerling potatoes and grilled asparagus; Lobster Mac and Cheese: lobster folded into macaroni topped with a creamy blend of sharp cheddar, Gruyère and Parmesan, topped with panko crust and fresh parsley; and Mussels Fra Diavolo over Fettuccine: fresh mussels simmered in a spicy Fra Diavolo sauce of crushed tomatoes, garlic, white wine and chili flakes, tossed with fettuccine and fresh herbs.
For dessert, guests can choose from a slice of Homestyle Carrot Cake infused with cinnamon and nutmeg, layered with cream cheese icing and garnished with toasted nuts or a Jumbo Chocolate Dipped Cream Puff: an extra-large, golden choux pastry filled with light, fluffy cream and generously dipped in rich, smooth chocolate.
